3129RON
28.16 RON with
Lima ECO Gluten-Free Tamari Soy Sauce, an organic and vegan product from Belgium, is a traditional Japanese soy sauce. This 145 ml bottle contains up to 25% less salt than classic Tamari sauces, making it perfect for seasoning or cooking various dishes. Certified organic and packaged in glass, it's a healthy and delicious choice for your kitchen, enhancing flavors naturally.
Country of origin
Belgia
Description
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Tamari is a traditional Japanese soy sauce. It is used for seasoning dishes or for cooking. It contains up to 25% less salt than classic Tamari sauces.
✓ ORGANIC CERTIFIED
✓ VEGAN
✓ GLUTEN-FREE
Ingredients: water, SOY beans, sea salt, alcohol*, A. Oryzae.
*from organic farming
Eco-certified product, packaged in glass.
Nutritional values per 100 g
Energy value
346 kJ82 kCalFats
0 gincluding saturated fatty acids0 gCarbohydrates
5.8 gincluding sugars1.7 gProtein
10 gSalt
13 gFibre
0.9 gComposition & Allergens
Composition
apa, boabe de SOIA, sare de mare, alcool*, A. Oryzae.
*din agricultura ecologica
Allergens
- Soia
