Italmill
Italmill Dry Yeast
100 gRON 8.99 RON 89.90 /kg
AI Summary
Italmill Dry Yeast is the perfect ingredient for your baking and pastry preparations. It doesn't require pre-dissolving in water and is even suitable for gluten-free recipes. Made in Italy, this 100g yeast retains its properties for up to 40 days after opening if stored in the refrigerator. Ensure it's consumed only after baking.
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It does not need to be dissolved in water, suitable for gluten-free preparations, to be consumed after cooking.
Store in a cool and dry place, away from light and heat sources, below 25 degrees C. After opening, the yeast can be kept tightly closed in the refrigerator at a temperature of 0-10 degrees C for 40 days, without losing its properties.
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Nutritional values per 100 g
| Energy value | 1478 kJ/353 kCal |
| Fats | 6.5 g |
| including saturated fatty acids | 1.3 g |
| Carbohydrates | 12 g |
| including sugars | 0 g |
| Protein | 49 g |
| Salt | 0.3 g |
| Fibre | 25 g |