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Madame Gateau Red velvet whole cake (6 servings)

0.6 kgRON 104.98 /kg
6299RON

Only 7 items left

498 customers have this product in their favourites

18% of customers buy regularly

Indulge in Madame Gateau's whole Red Velvet cake, a traditional English delight perfect for 6 servings. Made with mascarpone, cream cheese, vanilla, lime, and natural forest fruit aroma, this delicious 0.6 kg Bulgarian cake is a true treat. Ideal for any special occasion, it brings a refined taste and an unforgettable culinary experience to your table.

Country of origin

Bulgaria

Description

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Madame Gateau Red Velvet Cake (6 servings)

Traditional English cake: mascarpone, cream cheese, vanilla, lime, natural forest fruit aroma.

About the producer

Madame Gateau is a brand dedicated to creating premium pastry products, using only natural ingredients and traditional baking methods. With a passion for quality and authenticity, Madame Gateau brings the refined taste of French patisserie directly to your homes. Each product is made with care and attention to detail, ensuring that every bite offers an unforgettable culinary experience. From crispy croissants to delicate tarts, Madame Gateau is synonymous with elegance and refinement in patisserie. No matter the occasion, Madame Gateau products are the perfect choice to add a touch of luxury to the special moments in your life.

The history of Madame Gateau recipes

French and Italian confectioners, together with Madame Gateau technologies say that MG recipes come from the 18th century, from the time of Queen Maria Leczinska, Queen of France, of Polish origin (daughter of King Stanislaw Leszczynski of Poland), wife of King Louis XV, when desserts underwent a spectacular evolution following the arrival of sugar cane in Europe, when the Queen's personal confectioner designed several desserts that the Queen fell hopelessly in love with, including Madame Gateau recipes, slightly reinterpreted to meet the demands of our days.

Storage conditions

Store at temperatures between 1 - 4 degrees C.

Consume within 24 hours of opening.

Nutritional values per 100 g

Energy value
1323 kJ316 kCal
Fats
15 gincluding saturated fatty acids6 g
Carbohydrates
34 gincluding sugars6.8 g
Protein
5.4 g
Salt
0.19 g

Composition & Allergens

Composition

Blat rosu 48% ((zahar, faina de grau, amidon din grau, amidon din porumb, praf de cacao degresat, amidon modificat, praf de zer, agent de ingrosare: difosfat disodic, hidrogen carbonat de sodiu, fosfat monocalcic, emulgatori: E471, E472b, E481, E477, concentrat din morcov negru, concentrat din piersica, aromatizanti, gluten din grau, praf de sirop de glucoza, sare, praf de lapte degresat,
stabilizator: carboxi-metil-celuloza, agent de ingrosare: guma guar, guma xantan), unt de vaca, melanj de oua pasteurizat (oua intregi de gaina 93%, apa, conservant : sorbat de potasiu, regulator de aciditate: acid citric), produs cu 10% grasimi vegetale (lapte de vaca degresat, lapte de vaca degresat concentrat, grasimi vegetale (de palmier) 10%, proteina din lapte, amidon complet modificat: de porumb si de tapioca, drojdie din culturi lactice, stabilizator: gelatina, conservant: E202)), branza crema 26.4% (lapte de vaca pasteurizat, sare, cultura lactica, drojdie microbiana, conservant: E202), mascarpone 19.5% (frisca, lapte, regulator de aciditate: acid lactic) ulei din floarea soarelui, zahar pudra, suc si coaja din lime, vanilie

Allergens

  • Cereale care contin gluten
  • Oua
  • Lapte