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Bert ECO Cashew Classic Plant-Based Alternative to Cashew Nut Cheese

Bert ECO Cashew Classic Plant-Based Alternative to Cashew Nut Cheese 

140 gRON 191.36 /kg
2679RON
24.11 RON with

166 customers have this product in their favourites

25% of customers buy regularly

Discover Bert BIO Cashew Classic plant-based alternative, a creamy cashew-based cheese, perfect for fine taste lovers. Free from preservatives, artificial colors, or sugar, it's vegan and authentic, made only from cashews, pure water, and Himalayan salt. A 140g BIO product, ideal for a healthy diet.

Country of origin

Description

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With a creamy texture that embraces the rich flavors of cashew nuts, Cashew Bert redefines the taste of traditional cheeses. This cheese brings an extra flavor and health to the table.

Free of preservatives and artificial colors, vegan and sugar-free.

Consumption recommendation

Ideal for lovers of fine tastes, this vegan cheese combines harmoniously with wholemeal bread or as a "secret" ingredient in refined culinary preparations.
Consume within 3 days of opening.

About the producer

Out of the desire to offer a delicious and nutritious alternative, the producer has created Bert – a representation of devotion to health and nature.
Each product manufactured is a reflection of the commitment to a plant-based lifestyle.

Concerned about the health of the community and the integrity of the planet, the producer not only offers delicious products, but also prides itself on promoting a healthy lifestyle in which it supports ecological values

Authenticity in three ingredients

Bert products are based on three essential ingredients: cashew nuts, pure water and Himalayan salt.
Additives, preservatives and anything else that does not deserve to be on your table are eliminated, offering you instead an authentic choice in perfect harmony with the principles of a healthy life.

Storage conditions

Store at a temperature of +2°C - +6°C

Producer's address

Timisoara, 300290
Str. Martir Ion Miron, No. 39

Nutritional values per 100 g

Energy value
1980.3 kJ473.3 kCal
Fats
41.9 gincluding saturated fatty acids18.4 g
Carbohydrates
11.4 gincluding sugars2.8 g
Protein
11.7 g

Composition & Allergens

Composition

Nuci caju 55%*, apa filtrata, ulei de cocos*, sare, culturi de fermentare

Allergens

  • Fructe cu coaja