Ready to Eat Avocado
7,449 customers have this product in their favourites
40% of customers buy regularly
This Kenyan ready-to-eat avocado (1 piece) is hand-picked at optimal ripeness. Under the bumpy, brownish-purple peel is a creamy, flavorful pulp that works wonderfully for guacamole, toast, salads, or smoothies. It stays fresh for around 1 day; store it chilled at 4–7 °C and sprinkle with lemon juice after cutting to prevent oxidation.
Similar products
Country of origin
Description
Ripe avocado, ready to eat (Ready to Eat) – hand-selected at optimal ripeness, you no longer have to wait. The brown-purple, slightly bumpy skin hides a creamy and flavorful pulp.
Why avocado?
Avocado is rich in healthy fats (omega-9), potassium, vitamin E, and fiber. A medium avocado contains ~240 kcal, 22g of "good" fats, and 10g of fiber – ideal for a balanced diet.
How to use: Guacamole, avocado toast, salads, smoothies, sushi, or simply with a little salt and lemon.
How to choose? The Ready to Eat fruit yields slightly to gentle pressure and is ready for immediate consumption. If you want to consume it later, keep it in the refrigerator to slow down ripening.
Storage: At 4-7°C in the refrigerator. After cutting, sprinkle with lemon juice to prevent oxidation.