281 customers have this product in their favourites
13% of customers buy regularly
Mazza whole chickpeas from Italy are a fantastic, protein-rich addition to your pantry. This 400 g portion is packed with beneficial B vitamins and minerals, making it a wonderful, tasty meat substitute for veggie meatballs, stews, or pilaf. You can easily blend these high-quality Italian chickpeas with tahini and spices to whip up a delicious, authentic homemade hummus.
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Country of origin
Description
Chickpeas are rich in proteins, salts and vitamin B complex. The product can be consumed in soups or other culinary preparations. It can be used to prepare meatballs, cabbage rolls or pilafs, being a very good substitute for meat and tastier than soy.
From the boiled and mashed chickpeas mixed with sesame paste and spices, hummus is obtained, one of the most popular dishes in the Near East and the Balkans.
About the producer
Mazza Alimentari was founded 65 years ago as a supplier of products for the HoReCa market in the Lake Garda area, and later diversified its offer with retail items. Over time, the Mazza range has grown to over 200 products. Currently, Mazza has two production centers and is personally involved in the selection of raw materials, according to European standards.
Mazza Alimentari offers a complete range of canned tomatoes from 100% Italian tomatoes. The tuna comes from the Spanish coasts of the Atlantic Ocean and the olive oil comes from a blend of the best Mediterranean olives. The raw materials for artichokes or mushrooms are selected from verified producers, the olives are hand-picked from the best olive groves in Morocco.
Storage conditions
Store in a cool, dry place. After opening, keep refrigerated.
Producer's address:
Mazza Alimentari Srl
Via 8 Marzo, 70
25013 Carpenedolo
Brescia
Italy
Nutritional values per 100 g
Composition & Allergens
Composition
Naut rehidratat, apa , sare