Maggi
Maggi Pad Thai Spiced pasta
65 gAI Summary
Bring the vibrant taste of Thailand to your kitchen with Maggi Pad Thai Seasoned Sauce! This 65g pack, produced in Hungary, contains a perfect blend of carefully selected ingredients, delivering an authentic and delicious flavor for Pad Thai style noodles. You don't need any additional spices; everything is already balanced for a quick, simple, and flavorful Asian meal.
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Discover the flavors of Asia with Maggi! Inspired by Thai cuisine, the delicious Maggi Pad Thai sauce presents you with an authentic taste from the East. This seasoned sauce, created with carefully selected ingredients, brings Thai cuisine to your home.
This dish is simple, yet very tasty.
The Maggi seasoned sauce already contains all the necessary spices for preparing Pad Thai style noodles. The carefully selected ingredients are combined in such a way as to offer a delicious and appetizing taste, without the need for any additional spices.
With the new Maggi seasoned sauces, international dishes can be prepared easily and quickly, adding variety to your kitchen!
Enjoy a classic Thai dish with the help of Maggi Pad Thai Seasoned Sauce. This dish is simple, yet tasty.
The Maggi sauce already contains all the necessary spices for Pad Thai style noodles. The carefully selected ingredients are combined in such a way as to offer a delicious and appetizing taste, without the need for any additional spices.
5°C- 25 °C
Ingrediente: zahar, apa, pasta de rosii, usturoi, ulei de floarea soarelui, sare de mare, pasta de ansoa 5,4% (ansoa, sare, ulei de floarea soarelui),extract de tamarid, sos de soia
(apa, soia, sare otet din alcool), amidon din porumb, sirop de zahar caramelizat, otet din alcool, ardei rosu iute 0,3%.
Nutritional values per 100 g
| Energy value | 246 kJ/10.4 kCal |
| Fats | 10.4 g |
| including saturated fatty acids | 1.1 g |
| Carbohydrates | 26.7 g |
| including sugars | 0.9 g |
| Protein | 10.9 g |
| Salt | 10.9 g |
| Fibre | 2.6 g |
Allergens
| May contain traces of: |
| Telina |
| Mustar |