Bibigo Gyoza Kimchi and Chicken

BIBIGO Gyoza are delicious dumplings specially designed to offer an authentic taste of Asian cuisine. These gyoza have a thin, crispy outer layer, making them perfect for pan-frying or steaming. BIBIGO's commitment to quality ensures that each gyoza is made with the finest ingredients, delivering a delightful flavor with every bite. Whether served as an appetizer or a main course, these gyoza provide a satisfying culinary experience that captures the essence of traditional dumpling recipes.

Preparation method:

Bibigo gyoza can be cooked in a pan (pan-fried and steamed method), steamed, or deep-fried.
The pan-fried and steamed method means browning the gyoza in a little oil, then adding water to steam them.
Deep-frying requires more oil and time, while the steaming method uses only steam for cooking.

About the producer:
BIBIGO is a globally recognized brand specializing in authentic Korean food products. Owned by CJ CheilJedang, a leading food company from South Korea, BIBIGO focuses on providing convenient, high-quality meals that reflect traditional Korean culinary practices. The brand emphasizes innovation while staying true to authentic flavors, making their products popular among consumers seeking quick yet delicious meal options. BIBIGO's product range includes gyoza, sauces, and various ready-to-eat dishes that cater to diverse taste preferences and lifestyles.

Storage:
Store in a cool and dry place.

Address:
Asia Express Food B.V.
Kilbystraat 1, 8263 CJ Kampen, The Netherlands