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Enjoy an authentic Italian meal with Barilla Emiliane Taglierini, premium durum wheat egg pasta straight from Italy. This 250 g portion is crafted by Barilla, a historic family business founded in Parma back in 1877, now a world leader in pasta. Perfect for quick, delicious dishes, they bring the true taste of traditional Italian cuisine right to your kitchen table.
Monte Banato Long Egg Noodles
Country of origin
Description
Durum wheat pasta with egg.
About the producer
Barilla is a family business founded by Pietro Barilla in 1877 in Parma and is currently one of the most important food companies in Italy. It holds a leading position in the pasta and sauce markets worldwide.
Storage conditions
Store in a dry place away from sunlight.
Producer's address:
Barilla G. e R. Fratelli S.p.A.
Via Mantova 166, 43122
Parma, Italy
Nutritional values per 100 g
Composition & Allergens
Composition
Gris din grau dur, oua proaspete din categoria A (28.3%).
Allergens
- Cereale care contin gluten
- Oua