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Bring authentic Thai flavors to your kitchen with this Marks & Spencer red curry paste, imported from Thailand in a convenient 190g jar. This medium-spicy paste features a fragrant blend of lemongrass, galangal, red chilies, shrimp paste, and coriander. It is the perfect base for a quick, delicious dinner with chicken, vegetables, and coconut milk.
Country of origin
Description
Medium spicy Thai red curry paste with lemongrass, galangal, red chillies, shrimp paste and coriander.
Use
Stir before use. In a frying pan or wok, heat 1–2 tbsp oil over a medium/high heat, add 400 g diced chicken breast (for 4 servings) and fry for 3 minutes. Add the paste and stir until fragrant. Add 100 g baby corn, 100 g diced red pepper and fry for 2 minutes. Then add 400 ml coconut cream, bring to the boil, then reduce the heat and simmer for 10 minutes or until the meat is tender and the sauce has thickened slightly. Serve with jasmine rice, garnish with chilli flakes, chopped coriander and a slice of lime.
About Manufacturer
Marks & Spencer, abbreviated M&S, is an English global retail company, founded in 1884 and currently headquartered in London. The company offers a wide range of products, including clothing, food and home accessories.
Storage
Store in a dry place, away from heat and sunlight. Once opened, keep refrigerated and consume within 4 weeks.
Manufacturer
Marks & Spencer
Jemnická 1138/1
140 00 Prague 4 - Michle
Czech Republic
Nutritional values per 100 g
Composition & Allergens
Composition
apa potabila, ulei din tarate de orez, lemongrass (8%), ceapa esalota, galanga (7%), red chili peppers (5%), sagar de palmier, tarati, creveti (crustacee) (1,5%), edible sare, modified tapioca amidon, coriandru acidity regulator (1%), acidity regulator; chimen, coaja de lime, ulei de boia de ardei, sare de mare.
Allergens
- Crustacee
- May contain traces of:
- Seminte de susan






























