Only 10 items left
Enjoy the organic Obio BIO cacao nibs, a premium 125 g product sourced from the mountainous regions of Peru. Made from cleaned, crushed, and lightly fermented cacao beans to ensure a rich flavor and taste, these nibs are packed with magnesium, sulfur, and antioxidants. They are perfect for supporting a healthy heart, reducing stress, and boosting your daily mood naturally.
Cosmin Cosmin Vanda Cocoa
Country of origin
Description
Cocoa nibs are obtained from cocoa beans by cleaning and crushing them. Our Obio ECO cocoa beans come from the mountainous areas of Peru. Before making cocoa nibs, the cocoa beans are lightly fermented to obtain a better aroma and taste. They contain magnesium, sulfur and antioxidants, monoamine oxidase enzyme inhibitors, phenylethylamine and anandamide. All of these are beneficial for having a healthy heart, relieving stress and having a better mood.
Nutritional values per 100 g
Composition & Allergens
Composition
100% boabe de cacao*. (*din agricultura ecologica)
Allergens
- May contain traces of:
- Fructe cu coaja
- Seminte de susan