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Mellow classic hot chocolate from Denmark offers a creamy, velvety treat made with 65% single-origin cacao. The Trinitario beans are grown by a social organization in Waslala, Nicaragua, and fermented for 7 days. Enjoy a complex flavor profile featuring notes of cocoa, nuts, liquorice, and subtle cinnamon. Comes in a 250 g quantity, ideal to mix with hot water and milk foam.
La Festa Classic Cappuccino
Country of origin
Description
The Mellow bean-to-cup hot chocolate formula contains 65% cocoa, single origin. The Trinitario cocoa variety is cultivated by the social organization in Waslala, Nicaragua. The beans are fermented for 7 days.
The taste profile is complex and pleasant, with notes of cocoa, nuts, liquorice, and subtle hints of cinnamon. The texture is creamy and velvety.
How we recommend preparing it: mix 25g of hot chocolate with 25ml of hot water and 160ml of steamed milk.
Nutritional values per 100 g
Composition & Allergens
Composition
Boabe de cacao, zahar din trestie