Skip navigation
New

Bimbo Milk Rolls

175 gRON 57.09 /kg
999RON

Only 6 items left

Bimbo milk rolls are a Spanish bakery specialty made from white wheat flour. They feature a soft texture and a delicate taste, making them suitable for everyday meals. Ready to eat as they are, this 175 g specialty comes from a globally recognized brand with a long history, focused on strict professional standards and food safety.

Country of origin

Spania

Description

BIMBO milk rolls are a bakery specialty made from white wheat flour. They offer a soft texture and a delicate taste, making them suitable for daily meals.

The product is part of the portfolio of a brand with a long history, recognized globally. The company focuses on sustainability, the transition to clean energy, and the promotion of positive nutrition. sezamo. ro/srst/image/grocery/request/11698/1788180103331326208. png" alt="Product image">

Use

To be consumed as is.

About Manufacturer

BIMBO DONUTS IBERIA, S.A.U. is a company active in the food sector, focused on the production of bakery and confectionery products. The company focuses on maintaining strict professional standards in the manufacturing process.

Through its commitment to consistent quality, BIMBO DONUTS IBERIA, S.A.U. offers reliable products for consumers. Its approach emphasizes food safety and compliance with industry standards.

Storage

Store in a dry, airy, and cool place, away from sunlight.

Manufacturer

BIMBO DONUTS IBERIA, S.A.U.
CALLE CIGOITIA, Nº. 1, POLIGONO INDUSTRIAL LAS MERCEDES
28022 MADRID

Nutritional values per 100 g

Energy value
1533 kJ365 kCal
Fats
12 gincluding saturated fatty acids2.5 g
Carbohydrates
54 gincluding sugars11 g
Protein
8.1 g
Salt
0.9 g
Fibre
2 g

Composition & Allergens

Composition

Făină de grâu 56%, apă, ulei de floarea-soarelui, sirop de glucoză-fructoză, zahăr, ou lichid , emulsifianți (mono- și digliceride ale acizilor grași, stearoil-2-lactilat de sodiu), arome, lapte praf degresat 1,4%, drojdie, sare, proteine din lapte, agent de îngroșare (carboximetilceluloză), gluten din grâu, agent de tratare a făinii (acid ascorbic).