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Antila deer goulash is a traditional Romanian dish made in small batches with deer meat from the ARCA farm. Marinated to be tender and aromatic, it is prepared with non-iodised salt, without nitrites or artificial preservatives. At 300 g, this dish can be enjoyed as is or easily reheated whenever you want to eat well without much cooking.
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Description
Inspired by hunting traditions, this goulash is prepared from venison sourced from the ARCA farm. The meat is marinated for a tender, flavorful, and hearty dish. It can be served as is or heated up, according to preference. Ideal for days when you want to eat well without cooking much. 100% Romanian product, prepared in small batches, with non-iodized salt, no nitrites, and no artificial preservatives. Animals raised with care. ANTILA – an ARCA brand
Durability
Guaranteed minimum durability from the time of delivery: 30 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
Ingrediente: Carne de cerb 42%, untură de porc (origine România), ardei kapia, morcov, ceapă, pastă de tomate, ulei de floarea soarelui, usturoi, piper negru, paprika, boia de ardei dulce, chimen, dafin, sare neiodată.