
Hochland
Hochland Cow Shepherd's Cheese in Brine
500 gAI Summary
Enjoy Hochland's delicious Cow Shepherd's Cheese in Brine, a German product made from pasteurized cow's milk. This Telemea boasts a 55% fat content in dry matter, making it wonderfully rich and flavorful. It's perfect for salads or simply enjoying on its own, conveniently packed in a 500g size.
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Country:
Germania,Similar products
More from this brand
Brine Telemea obtained from pasteurized cow's milk.
Fat content in dry matter: 55%.
Try the rest of the cow's telemea varieties, with greens, light or plain.
2-8 degrees C.
branza telemea (lapte de vaca, sare, cheag microbian, culturi lactice), saramura (apa, sare, acidifiant: acid lactic, agent de intarire: clorura de calciu)
Nutritional values per 100 g
| Energy value | 1158 kJ/280 kCal |
| Fats | 25 g |
| including saturated fatty acids | 17 g |
| Carbohydrates | 0.7 g |
| including sugars | 0.7 g |
| Protein | 13 g |
| Salt | 3 g |
| Fibre | g |
Allergens
| Lapte |