Hochland
Hochland Mozzarella
300 gAI Summary
Hochland Mozzarella, a creamy cheese made from pasteurized cow's milk, is rich in calcium. It's perfect for pizzas, pasta, or baked vegetables, melting harmoniously and spreading easily to elevate any recipe into a delicious meal. The milk originates from Romania. Comes in a 300 g pack.
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Mozzarella, a product made by scalding the curd obtained from pasteurized cow's milk. Rich in calcium. Fat content in dry matter: min. 43%. Fat: 23%
Mozzarella can become the key element for any pizza, pasta or baked vegetable recipe, specially designed to melt harmoniously and spread as easily as possible.
Try the other products from the hot delights range, a range that offers products specially designed for hot use: grated pasta cheese, grated pizza cheese, breaded cheese or Halloumi.
Country of origin of milk: Romania.
2-8 degrees C
lapte de vaca, sare, culturi lactice, cheag
Nutritional values per 100 g
| Energy value | 1276 kJ/307 kCal |
| Fats | 23 g |
| including saturated fatty acids | 15 g |
| Carbohydrates | 1 g |
| including sugars | 1 g |
| Protein | 24 g |
| Salt | 1.5 g |
| Fibre | g |
Allergens
| Lapte |