Rizzoli Red Tuna Fillets in olive oil, 200g, are an Italian delicacy from Italy's oldest canned fish company. The tuna, with its soft meat and delicate aroma, is caught in the open sea and entirely hand-processed, honoring artisan traditions. These grilled fillets are a practical and natural source of protein, perfect for a quick, healthy, and tasty meal.
Country of origin
Description
To produce our fillets, we only choose tuna with soft meat and a delicate aroma caught in the open sea.
From cleaning to cutting to packaging, the processing takes place entirely by hand, with full respect for the old artisan traditions.
Fine tuna fillets grilled, cooked evenly on both sides, are a practical and natural source of protein.
Ideal product for those who want a quick, healthy and tasty meal, without giving up quality.
Storage conditions
After opening, store the product in the refrigerator and cover in oil and consume within 3-4 days.
About the producer
Rizolli Emanuelli - Quality offered by the oldest canned fish company in Italy.
The journey of a life full of flavor began in 1906, at one of the companies that is today one of the oldest in their sector of activity. Rizzoli is a brand built on strong values, passed down from father to son for 5 generations.
The secret of the inimitable taste of these canned fish lies in the sauce matured in wooden barrels, which previously contained Marsala wine, combined with the freshest ingredients.
Reputation before profit is the motto that has been at the heart of the company since its inception, and this translates into a focus on product quality and care for the environment.
Producer
RIZZOLI EMANUELLI S.P.A.
Via Segrè E., 3/a- Quartiere S.P.I.P
43122 Parma
Italy
Nutritional values per 100 g
Composition & Allergens
Composition
Ton, ulei masline (30%), sare