5 DAYS AVERAGE FRESHNESS
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Savor an authentic Italian antipasto from F.lli Parmigiani, crafted in Italy and delivered in a convenient 100g pack. This delicious pairing combines tender, dry-cured prosciutto crudo with semi-matured, slightly sharp Provolone cheese. Perfect for effortless gourmet platters or quick sandwiches, it stays fresh for 21 days and is ready to enjoy straight from the fridge.
Country of origin
Description
Antipasto with prosciutto crudo and Provolone cheese – F.lli Parmigiani – Authentic Italian taste, perfectly balanced between delicate and intense
Savor a classic Italian appetizer with F.lli Parmigiani Antipasto, which combines two emblematic delicacies: matured prosciutto crudo and semi-matured Provolone cheese. The prosciutto, tender and slightly salty, melts in your mouth, while Provolone adds consistency and a slightly spicy taste, typical of quality Italian cheeses. Practically packaged, ready to serve – for moments when you want effortless refinement.
Serving and preparation suggestions
Serve cold, directly from the packaging, on a platter alongside olives, cherry tomatoes, sourdough bread or breadsticks. It can be added to gourmet sandwiches, salads, or served with fruits for an elegant sweet-salty contrast.
Recommended pairings
It pairs excellently with dry white wines (Pinot Grigio, Sauvignon Blanc), prosecco, green olives, nuts, and dried figs.
About the producer
F.lli Parmigiani is a traditional Italian brand, recognized for high-quality artisanal cured meats and cheeses. Inspired by the heart of the Parma region, each product reflects the refinement and simplicity of authentic Italian cuisine.
Storage instructions:
Keep refrigerated at temperatures between 0 and 4 degrees Celsius
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Prosciutto crudo: pulpa de porc, sare, conservant: nitrat de potasiu.
Branza Provolone: lapte, sare, cheag.
Allergens
- Lapte


















