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Enjoy perfectly crispy fries with Farm Frites Oven Crinkle Potatoes. These high-quality 0.75kg crinkle-cut fries, made in Poland, are specially designed for oven baking, ensuring a delicious golden crunch. They can also be deep-fried or pan-fried for versatility. The unique crinkle cut enhances their taste and crispiness, making them an ideal frozen side dish for any meal.
Country of origin
Description
High quality oven crinkle cut fries, specially designed for the oven, but can also be prepared in a deep fryer or pan. The crinkle cut makes them tastier and crispier.
Cooking instructions
Deep fryer: Preheat the oil to 175°C. Fry small quantities for 3-5 minutes until golden brown and crispy.
Pan: Preheat the oil to 175°C. Fry small quantities for 3-5 minutes.
Oven: Place the fries on a baking sheet in a preheated oven at 220°C and bake small quantities (approximately 500 g) for approx. 15 minutes until golden brown and crispy.
Drain on a paper towel before serving.
Storage conditions
Store at -18 °C
Nutritional values per 100 g
Composition & Allergens
Composition
Cartofi 94.9%, ulei de palmier 5.1%, dextroza.