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Aviko
Aviko Garlic Wedges
0.6 kgDelivery within 3 hours
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Aviko Garlic Seasoned Wedges
Cooking recommendations
Frying pan instructions
Heat 15 g (2 tablespoons) of oil or butter in a frying pan. Fry the product for 10-15 min. at medium temperature. Turn the product regularly.
Fridge cooking instructions
Preheat the frying oil to max. 175°C. Fry portions of 500 g for 3-5 min. Do not fry too dark and reduce the frying time when frying smaller portions.
Oven cooking instructions
Preheat the oven to 220°C. Spread portions of 500g on a baking tray with baking paper. Place the baking tray in the middle of the oven and bake for 15-20 min. Turn halfway through the cooking time.
Storage conditions
-18 °C until the date printed on the packaging
cartofi, ulei de floarea-soarelui, amidon de cartofi modificat, praf de usturoi, sare, amidon de cartofi, faina de orez, dextrina, patrunjel, maltodextrina, ierburi aromatice,
ulei de rapița, aroma.
Nutritional values per 100 g
| Energy value | 600 kJ/145 kCal |
| Fats | 4 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 23 g |
| including sugars | 2.7 g |
| Protein | 2.5 g |
| Salt | 1.03 g |
| Fibre | 2.5 g |