Aviko Potato Gratin with Cream and Emmental Cheese is a delicious and quick-to-prepare side dish. This frozen product, originating from the Netherlands, comes in a 400g pack and cooks easily in the oven in 20-25 minutes or in a deep fryer. Perfect for a hearty and flavorful meal with minimal effort.
Country of origin
Description
Aviko Gratin Potatoes with cream and emmental cheese
Cooking recommendation
Oven cooking instructions
220°C, 20-25 min.
Deep fryer cooking instructions
Preheat the deep fryer to 180°C. Place the baking paper and fry portions of 4 pieces for 18-20 minutes.
Storage conditions
- 180 C until the date on the package
Nutritional values per 100 g
Composition & Allergens
Composition
CREMA 45%, cartofi, branza Emmental 7%, amidon de cartofi, sare, stabilizator (E461), aroma naturala de usturoi, condimente.
Allergens
- May contain traces of:
- Cereale care contin gluten
