Mott Extra Dry White Sparkling Wine Traditional Method 

Mott Methode Traditionelle, with the Extra-Sec assortment, is a sparkling wine that embodies the centuries-old experience of Zarea Company in producing sparkling wines. Mott, the sparkling wine with a straw-yellow color and radiant notes of ripe fruits and almonds, with a fresh harmonious taste, fine and persistent perlage, is produced by the Traditional Method of natural fermentation in the bottle, from a blend of selected wines. Only 6% of the wines sold in Romania are produced by the Traditional Method.

About the producer

Zarea Company represents the expression of Romanian tradition in the production of sparkling wine, other fermented beverages, and spirits.

Zarea S.A. is one of the main players in the Romanian alcoholic beverages market, with a tradition dating back to 1912. Its portfolio includes over 17 traditional local and international brands covering the segments of sparkling wine, cider, vermouth, bitter, brandy, liqueur, aperitifs, vodka, and white spirits.

Currently, Zarea S.A. is part of the Schloss Wachenheim AG group, the world leader in sparkling wine production.

Serving recommendations

Consume at a temperature of 9-10°C in flute glasses or white wine glasses. It does not require decanting or aeration.

Storage conditions

Store preferably in a cool place, away from frost and direct sunlight.

Manufacturer

Zarea S.A.
Bd. Bucureștii Noi, nr 176, sector 1, București
office@zarea.ro