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Discover the rich taste of Rizzoli anchovy paste, an authentic Italian specialty crafted from finely ground anchovies, oil, salt, and natural aromas. This smooth, flavorful paste comes in a convenient 60g pack, perfect for adding a savory kick to your pasta, pizzas, salads, or spread on crispy crostini. Remember to keep this delicious Italian kitchen essential refrigerated after opening.
Country of origin
Description
Gran Pasta di Acciughe Rizzoli is obtained by combining the finest anchovies carefully ground with oil, salt and natural flavors. A soft specialty to be enjoyed in a thousand ways: on croutons, on pizza, in salads, on pasta or as an ingredient for the tastiest recipes
Production: Rizzoli Parma
After opening, store the product in the refrigerator
Nutritional values per 100 g
Composition & Allergens
Composition
Ansoa, sare, ulei masline (13.5%), arome naturale (usturoi)