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BIO
1669RON
15.02 RON with
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2,164 customers have this product in their favourites
28% of customers buy regularly
Rizzoli sardines in extra virgin olive oil are a delicious Italian treat. Made from fresh fish that is carefully hand-processed according to tradition in Parma, they are incredibly tender and tasty. This 120 g product carries a BIO certification, reflecting its high quality. Once you open them, make sure to store them in the fridge to keep them fresh.
Country of origin
Italia
Description
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Fresh fish hand-processed, according to tradition, to obtain tender and tasty sardines.
Production: Rizzoli Parma After opening, store the product in the refrigerator
Nutritional values per 100 g
Energy value
1837 kJ445 kCalFats
42 gincluding saturated fatty acids8 gCarbohydrates
0 gincluding sugars0 gProtein
16 gSalt
0 gComposition & Allergens
Composition
Sardine (Sardina Pilchardus), ulei de masline*(29%), sare. *ingrediente ecologice