Skip navigation
logo
Frozen
Frosta Tagliatelle with Salmon

Frosta Tagliatelle with Salmon

400 gRON 48.73 /kg
1949RON

Only a few items left

549 customers have this product in their favourites

26% of customers buy regularly

Enjoy a delicious Italian-style meal with Frosta's salmon tagliatelle, a convenient 400 g frozen dish. This recipe features tender spinach tagliatelle paired with salmon pieces in a delicate dill sauce. Sourced from the EU, it is quick-frozen to lock in freshness and made completely without flavor enhancers, colorants, or stabilizers. It is a wholesome, quick, and tasty choice for a comforting lunch at home.

Country of origin

UE

Description

You're reading an Auto-translation.

Pasta with salmon. Tagliatelle pasta with spinach and salmon chunks in a delicate dill sauce (29%) in Italian style.

Instructions for use

Quick-frozen product. Do not refreeze after defrosting!

Best before date printed on the packaging.

Manufacturer's description

Frosta AG is one of the leading European manufacturers of innovative, nutritious, top-quality frozen foods. Frosta is the first frozen brand in Europe to completely verzichten on the use of flavor enhancers, colors, flavors, stabilizers, emulsifiers and any other food additives. For example, only salt without anti-caking agents is used, only butter without dyes and chemically unmodified starch is used.

Storage conditions

Temperature below -18°C.
Storage at consumer:

*(-6 °C) 4 days** (-12 °C) 3 weeks*** (-18 °C)

Manufacturer's address

Witebska 63, 85-778 Bydgoszcz, Poland

0

Nutritional values per 100 g

Energy value
428 kJ102 kCal
Fats
4 gincluding saturated fatty acids2.1 g
Carbohydrates
10 gincluding sugars1.8 g
Protein
5.5 g
Salt
0.68 g

Composition & Allergens

Composition

Tagliatelle cu spanac gatite 30% ( apa, gris de grau dur, spanac2%), file de somon roz ( Onchorhynchus gorbuscha ) 14%, apa, morcovi, morcovi galbeni, smantana, lapte integral, ceapa, sare, faian de grau, usturoi, contine ulei de floarea soarelui si/ sau ulei de rapita , patrunjel, marar, arpagic.

Allergens

  • May contain traces of:
  • Crustacee
  • Soia
  • Telina
  • Mustar
  • Moluste