Alimenta Piadine Romagnola PGI alla Riminese with 8% extra virgin olive oil
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23% of customers buy regularly
Bring home the taste of Italy with Alimenta's Piadine Romagnola IGP alla Riminese. This authentic Italian flatbread is made from premium type 00 flour and 8% extra virgin olive oil. Weighing 360 g, it is perfect for a quick meal. Just heat it for 30 seconds per side in a hot pan at 250°C. Store between 4 and 8°C, and consume by the next day after opening.
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Country of origin
Description
Piadina made from high quality type 00 flour, with extra virgin olive oil
Store at a temperature between 4 and 8 degrees Celsius. After opening, reseal and store in the refrigerator. Consume by the next day.
Heat the piadina for 30 seconds on each side in a non-stick pan preheated to 250 degrees Celsius.
Nutritional values per 100 g
Composition & Allergens
Composition
Faina tip 00, apa, ulei demasline extravirgin (8%), sare de matre iodata (sare de mare, iodat de potasiu 0,0050%), agent de crestere (bicarbonat de sodiu, amidon de porumb, difosfat disodic). Contine gluten din grau. Poate contine soia si mustar.