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Enjoy the authentic taste of Trevisanalat Buonsapore, a delicious Italian cow's milk mozzarella specialty straight from Italy. This fresh 100 g cheese is made with lactic ferments and is incredibly versatile. It is perfect to enjoy on its own, melted on your favorite pizza, tossed into fresh salads, mixed with warm pasta, or served as a tasty appetizer.
Country of origin
Description
Italian specialty cheese made from cow's milk, obtained with lactic ferments and recommended to be consumed as it is, on pizza, salads, pasta, appetizers or any other favorite dish.
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte, sare, cheag, corector de aciditate: acid citric.










