Galbani Grated Mozzarella is a superior quality 150g product, traditionally made in Poland. This whey-free, low-moisture mozzarella is prized for its excellent melting and stretching properties at high temperatures, making it ideal for pizzas, lasagnas, or quiches. Rich in protein and calcium, it's an essential ingredient for authentic Italian cuisine, best stored between +2°C and +6°C.
Country of origin
Description
Galbani shredded Mozzarella is made in a traditional way and is available in a 150g package. It is a whey-free mozzarella, with low moisture, of superior quality, used as an ingredient in various recipes inspired by Italian cuisine. Professional pizzerias and chefs appreciate it for its excellent melting and stretching properties, at high temperatures.
Benefits
Nutritious product, rich in protein and calcium.
Serving suggestions
Galbani shredded Mozzarella is often used for pizza, grilled vegetables, quiche, savory pies and lasagna. Being a product with reduced moisture, which melts easily, it is ideal to be used in preparations after they have been heat treated.
Storage conditions
Store at a temperature between +2°C and +6°C.
About the producer
Galbani has been inspiring Italians for over 130 years, and its mozzarella is the best-selling in Italy, where it is recognized for its quality and consistency. Discover the Galbani Mozzarella range, from cow's milk mozzarella, to buffalo milk mozzarella or Mozzarella Cucina, suitable for hot dishes.
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte, sare, culturi lactice, cheag. Continut de grasime in substanta uscata: 40%.
Allergens
- Lapte