Enjoy the delicious Antila pork liver pate, a Romanian product crafted with care. This smooth and velvety paste is slow-cooked to bring out an intense, authentic flavor. With a generous amount of 200 g, it is absolutely ideal for elegant platters or warm toasts. Best of all, this flavorful spread stays fresh for an impressive 170 days.
Country of origin
Description
An elegant reinterpretation of a classic dish, made from carefully selected pork liver, slow-cooked to become a fine, velvety paste, full of authentic flavor. This pâté combines the intense flavor of the meat with the refinement of a patiently crafted dish, being ideal for elegant platters or warm canapés.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Ficat de porc 25%, carne de porc 25%, slănină de porc 25%, ceapă, untură de porc, sare, piper negru, nucșoară.