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Enjoy these delicious frozen potato wedges in skin from Farm Frites, bringing you that comforting, homemade taste. This 0.6 kg portion of Dutch quality potatoes is incredibly easy to prepare. Simply bake them in the oven, fry them in a pan, or use a deep fryer to get them perfectly golden and crispy on the outside.
Casa Taraneasca Unfried Jacket Potatoes (without oil)
Country of origin
Description
Delicious potato wedges in their skin, just like mom used to make.
Cooking recommendations
Deep fryer: preheat oil to 175°C. Fry small quantities for 3-5 minutes.
Pan: preheat pan with a small amount of oil and cook for 10-12 minutes. Stir frequently.
Oven: place potatoes on a baking sheet in a preheated oven at 230°C (gas mark 8). 12-15 minutes.
Turn occasionally.
Drain on paper towels before serving.
Storage conditions
Store at -18 °Celsius
Nutritional values per 100 g
Composition & Allergens
Composition
Cartofi 97%, ulei de floarea soarelui 3%.