501 customers have this product in their favourites
33% of customers buy regularly
Enjoy these delicious gluten-free wholegrain oat crispbreads from Nairn's, crafted in Scotland. Packed in a convenient 150g size, they are a great source of protein and soluble fibers that release energy slowly to keep you full for longer. Perfect as a wholesome, crunchy snack or a versatile base for your favorite toppings throughout the day.
Country of origin
Description
Gluten free wholegrain oat crispbread. Source of protein. Oats are high in soluble fibre which releases energy slowly, keeping you fuller for longer.
Storage conditions
Ambient temperature
Nutritional values per 100 g
Composition & Allergens
Composition
Faina de ovaz integral fara gluten 76% , amidon de tapioca, ulei din fructe de palmier*, amidon de porumb, miere, agenti de crestere (bicarbonat de amoniu), sare de mare. * din culturi ecologice. Alergenii sunt scrisi ingrosat. Produsul contine avenin, proteina din ovaz la care unele persoane pot fi sensibile. Poate contine urme de nuci si lapte.
Allergens
- May contain traces of:
- Lapte
- Fructe cu coaja




















