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Pain Plaisir Anemona is a delightful sweet pastry made from layered croissant dough expertly folded with vanilla-infused sugar over several days. Inspired by the classic Kouign Amann, this treat offers a wonderful harmony of rich flavor and simplicity. Handcrafted in Romania by an artisan bakery, it comes as a 75 g piece.
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Country of origin
Description
A memorable croissant dough with sugar and vanilla powder, the Anemones (Kouign Amann for the connoisseurs), give us a lesson in simplicity and harmony. The secret is the technique perfected over time of kneading the dough with sugar infused with vanilla for several days. The result is a capricious and difficult dough to work with, but we feel rewarded when we see the final result.
About the producer
Pain Plaisir is a Parisian-inspired bakery, born out of the pleasure of good and delicious taste. After years of school and work in Paris, the bakery makes artisanal bread and pastries in Bucharest, right in the heart of the city. We are a bakery that creates authentic goodies, beautiful in their imperfection, shaped and baked by our hand and tasty to the last bite. Pain Plaisir is baked from the heart, in a city that we love and where we feel at home.
Storage conditions
Keep away from sunlight.
Producer's address
Ion Mihalache Boulevard,
No. 42-52, Sector 1, Bucharest
Nutritional values per 100 g
Composition & Allergens
Composition
33% faina de grau T45, 23% unt cu 82% grasime (lapte), 22% zahar, 17.5% apa, 2% maia( din faina de grau, apa), 1.1% sare iodata, 0.7% pasta de vanilie[sirop de glucoza, sirop de zahar invertit, sirop de fructoza, extract de pastai de vanilie pudra, aroma naturala de vanilie bourbon, concentrate( dovleac, morcov), acidifiant: acid citric] , 0.7% drojdie de panificatie.
Alergeni: cereale care contin gluten (grau), lapte si produse lactate. Poate contine urme de: oua, fructe cu coaja lemnoasa.
Allergens
- Cereale care contin gluten
- Lapte
- May contain traces of:
- Oua
- Fructe cu coaja