Nata Pura

Nata Pura Pastel de Nata Pastel cu fructe de padure

A traditional Portuguese gourmet dessert, made from real milk and eggs, in the form of small tarts with a light and crispy pastry shell, filled with traditional egg custard and berries.

Clean label product. Pre-baked and frozen, ready to be cooked in the oven directly from the freezer.

Can be served with ice cream, coffee, or anytime during the day.

Valid for 12 months from the production date in original packaging, stored in the freezer.

After baking, consume within 48 hours.

1. Preheat the oven to 230ºC; use convection if available;

2. Remove the product from the aluminum molds and place them on a baking tray, without thawing. The more frozen they are when they start baking - and the hotter the oven is - the crispier they will become;

3. Bake for 10-12 minutes. When the filling starts to rise, you'll know they are ready;

4. Remove the molds from the oven. Be careful, as they are quite hot at this point!

5. Let them cool for 5-10 minutes before serving. Consume within 48 hours of preparation.