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If you love Asian cuisine, try these Go-Tan Vermicelli Soe-oen noodles. Made from mung beans, these authentic Chinese noodles are incredibly versatile. They come in a handy 100g pack, perfect for whipping up a delicious soto soup, adding to savory pastries, or rolling into fresh spring rolls wrapped in rice paper. They are a pantry essential for quick, tasty meals.
Country of origin
Description
Go-Tan Soe-oen or Vermicelli are noodles made from mung beans (based on bean sprouts).
Soe-oen is used in dishes (such as soto soup), in snacks such as pastries and in spring rolls wrapped in rice paper.
Nutritional values per 100 g
Composition & Allergens
Composition
amidon de fasole mung 85%, apa.






















