Discover Verdino's plant-based mortadella alternative with pistachio, a delicious and ethical option for deli lovers. This plant-based product, made in Romania, offers the familiar taste of mortadella without meat or soy, based on pea proteins. Perfect for sandwiches or cold platters, it comes in a convenient 80g pack. Store refrigerated between 2-6°C.
Description
Verdino Plant-based Mortadella with Pistachio
About the producer
Surprisingly, the Verdino story does not begin in pea fields. In 2019, it took a giant leap, like the one on the Moon, and put the abilities of pea proteins to the test. What it created was not a product. But a market. A whole world of familiar tastes and aromas – but with something different. Suddenly, the same delicious taste of sausages, mici and cold cuts no longer required the sacrifice of animals or soy. And that's what makes Verdino Verdino.
Storage conditions
Store in refrigerated areas, at a temperature of 2-6 °C.
Producer
S.C. Verdino Green Foods S.R.L.
Oiejdea, DN 1, KM 392+600, Alba County
Romania, 517293
Nutritional values per 100 g
Composition & Allergens
Composition
Apa, amidon modificat, 2,8% proteina de mazare, fibra de citrice, sare alimentara neiodata, aroma, condimente, concentrat de ridichi, agenti de ingrosare:guma xantan, guma konjac, caragenan, antioxidant: acid ascorbic, aroma de fum, extract de ardei, ulei vegetal de floarea-soarelui, 1,7% fistic, dextroza, tarate de psyllium, colorant: carbonat de calciu.
Allergens
- Fructe cu coaja
- May contain traces of:
- Cereale care contin gluten
- Soia
- Telina
- Mustar