1749RON
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Discover Gold Cup Agar Agar powder, a premium plant-based gelling agent sourced directly from Thailand. This convenient 25g pack is perfect for creating delicious jellies and desserts by simply boiling it in water with a touch of sugar. It is an essential, versatile ingredient for your pantry that is incredibly easy to prepare and store at home.
Country of origin
Thailanda
Description
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Preparation: Boil 25 g of Agar Agar powder in 3 l of water. Stir until completely dissolved. Add a little sugar. Then pour the mixture into molds and let it cool.
Store in a dry and cool place.
Nutritional values per 100 g
Energy value
695 kJ173 kCalFats
0 gincluding saturated fatty acids0 gCarbohydrates
1.8 gincluding sugars0 gProtein
0 gSalt
1.3 gFibre
83 gComposition & Allergens
Composition
agar agar