Republica BIO's Ciococino ecological hot chocolate base, a BIO-certified superfood from Spain, is perfect for a healthy drink. Gluten-free, lactose-free, and caffeine-free, made with cocoa, carob, and coconut sugar, it provides natural energy and supports digestion. Ideal for children and active individuals, it's easy to prepare with plant-based milk. A delicious and nutritious 200g treat!
Country of origin
Description
Why choose the product?
- Organic certified: Product compliant with strict European Union standards for organic agriculture, free from genetically modified organisms and non-irradiated.
- Allergen-free: Free from traces of gluten, lactose, preservatives, or trans fats, suitable for all types of diets.
- Physico-chemically tested: Verified against pesticides, heavy metals, and contaminants.
- Packaged in a gluten-free facility: The product is packaged in a facility that does not process gluten, ensuring no cross-contamination.
- Supported by pure ingredients: The recipe combines cocoa, carob, and coconut sugar for a natural and nutritious taste, ideal for children.
Ideal for:
- Children and chocolate lovers: The recipe, rich in cocoa and carob, and caffeine-free, offers a healthy alternative for little ones.
- Active people: Cocoa provides an energy and vitality boost, improving overall well-being and blood circulation.
- Those seeking a healthy drink: Carob and coconut sugar provide a natural sweet taste without affecting blood sugar levels.
- People with food sensitivities: Suitable for those who require a gluten-free or lactose-free diet.
Key benefits:
- Natural energy: Cocoa is rich in antioxidants and minerals, improving energy and well-being.
- Caffeine-free: Carob is a caffeine-free cocoa substitute, perfect for children and adults sensitive to caffeine.
- Natural sweetener: Unrefined coconut sugar adds a subtle and natural sweetness, maintaining a low glycemic index.
- Supports digestion: Carob is rich in fiber and antioxidants, contributing to the health of the digestive system.
After opening, store the product at room temperature, in a tightly sealed bag. Protect it from humidity and direct sunlight.
How to use: Add 2 teaspoons (approximately 10g) to 250ml of heated plant-based milk. Mix well until completely dissolved.
Other uses: You can use Ciococino in shakes, smoothies, or pastries.
Recommended dose: One cup in the morning for an extra boost of energy and vitality.
Nutritional values per 100 g
Composition & Allergens
Composition
Carob*, cacao*, zahar de cocos* nerafinat. *Ingrediente din agricultura ecologica.