Cauliflower
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Bring some fresh Polish cauliflower to your kitchen, perfect for healthy and delicious meals. This cauliflower is weighed with its leaves on, which naturally helps to keep it beautifully fresh for longer. It features a characteristically sweet taste and intense aroma. It is incredibly versatile and tastes amazing roasted, fried, in creamy soups, or gratinéed with broccoli.
New White Cabbage
50 min
Under an hour
Country of origin
Description
Cauliflower is weighed with all its leaves. The leaves help to keep it fresh.
Cauliflower has a typical sweet taste and an intense aroma
Use:
Cauliflower is suitable for frying, soups or sauces. It tastes great baked as well.
You can use cauliflower, for example, in a recipe for cauliflower and broccoli gratin or cream of cauliflower soup.
Storage:
Store in a cool place.