3 DAYS AVERAGE FRESHNESS
876 customers have this product in their favourites
30% of customers buy regularly
Savor a premium Irish grass-fed beef Rump steak from our brand Sutcha. Sourced from Ireland, this delicious beef cut is wet-aged for at least 30 days and vacuum-packed to lock in its rich flavor and tenderness. Perfect for your next BBQ, it stays fresh for 4 days, bringing you world-class steak quality at an excellent price.
Country of origin
Description
About Sutcha
Do you love meat? Sutcha brings you the widest selection of the best cuts of beef from around the world, available all year round. And not only that, but also at a great price, so you can finally enjoy a delicious beef steak as often as you want.
At Rohlik we want you to eat and live well, we are constantly coming up with new own brands for you. And because we are proud of our meat and fish, our brands: Fjoru - with fresh fish, Sutcha - steaks from around the world.
Storage conditions
Store between 0-4 ° C. The product is vacuum-packed and wet aged for at least 30 days.
About the producer
The Velká Pecka company was founded in 2014 by Tomás Tür à queupr and belongs to the company https://www.rohlik.group/
which operates online supermarkets in Europe as a leader in this segment. Velká Pecka has its own food production unit covering several segments, such as meat cutting, delicatessen, ready meals and pastry production
Producer
Velká Pecka s.r.o.
Sokolovská 100/94
186 00 Praha 8 – Karl
Czech Republic
Flat
Durability
Composition & Allergens
Composition
beef meat, carne de vita













