6 DAYS AVERAGE FRESHNESS
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Treat yourself to these authentic Romanian semi-smoked sausages from Agroline, crafted according to a traditional Bucovina recipe. Boiled and naturally smoked with hardwood, they contain absolutely no additives or flavor enhancers, ensuring a rich and genuine taste. Vacuum-packed to lock in their savory flavor, they stay fresh for 15 days. Perfect to enjoy on their own or in your favorite warm dishes.
Szekely Falat Crenvursti pui
Country of origin
Description
Boiled and smoked product, prepared according to a Bucovinian recipe, without additives or flavor enhancers, exposed to hardwood smoke, which contributed to the development of an authentic and intense taste, while maintaining the high nutritional properties of the product. The product is packed in a vacuum bag. We are constantly striving to provide our customers with unique experiences and delicious meals. The main Bucovinian values are: tradition, seriousness, quality and spirituality.
After opening, keep refrigerated to retain the flavor.
It can be consumed as it is or in a wide range of dishes, bringing a pleasant flavor to the taste buds :)
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
carne de porc, slanina, sorici, apa, sare, proteina din soia, condimente: mustar, stabilizatori: di-trifosfati de sodiu, antioxidant: izoascobat de sodiu, potentiator de aroma: monoglutamat ed sodiu, colorant natural: carmin (E120), conservant: azotit de sodiu.
Allergens
- Lapte
- Mustar
- May contain traces of:
- Cereale care contin gluten
- Soia
- Telina