BIO
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Dragon Superfoods' BIO Gluten-free almond flour is a versatile and healthy ingredient. Made from finely ground peeled white almonds, this flour is organically certified, vegan, and gluten-free. It's ideal for preparing desserts, thickening sauces, or as a nutritious addition to salads and smoothies. A 200g pack, straight from Bulgaria, for delicious and healthy recipes.
Baneasa Semolina
Country of origin
Bulgaria
Description
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gluten-free, vegan, organic
Almond flour is obtained by finely grinding peeled white almonds. It is used in the preparation of desserts, sauces, as an additive in salads, smoothies.
✓ ORGANIC CERTIFIED
✓ VEGAN
✓ GLUTEN FREE
Ingredients: 100% ALMOND flour*.
*from organic farming
May contain traces of peanuts, sesame, nuts.
Eco-certified product
EU Agriculture.
It is used in the preparation of desserts, sauces, as an additive in salads, smoothies.
Nutritional values per 100 g
Energy value
2457 kJ616 kCalFats
53 gincluding saturated fatty acids4 gCarbohydrates
8.8 gincluding sugars4.6 gProtein
22 gSalt
0.05 gFibre
9.9 gComposition & Allergens
Composition
100% faina de MIGDALE*. *din agricultura ecologica
Allergens
- Fructe cu coaja
- May contain traces of:
- Arahide
- Seminte de susan