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Chiavazza Corn Starch, an essential Italian product for any kitchen, is perfect for quickly and effectively thickening soups, creams, puddings, or sauces without altering their flavor. Just one or two tablespoons are enough to achieve your desired consistency in minutes. This 250g pack is ideal for adding a creamy texture to your culinary creations.
Baneasa Extra Cornmeal for Quick Polenta
Country of origin
Italia
Description
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Corn starch is an indispensable ingredient in the kitchen. It is used to thicken soups, creams, puddings or sauces, without changing the flavor of the preparation. 1.2 tablespoons are enough to add.
Store in a dry and cool place.
Add 1, 2 teaspoons to the food preparation you want to thicken. Boil for a few minutes until it reaches the desired consistency.
Nutritional values per 100 g
Energy value
1486 kJ350 kCalFats
0 gincluding saturated fatty acids0 gCarbohydrates
87 gincluding sugars2.5 gProtein
0.5 gSalt
0 gComposition & Allergens
Composition
Amidon de porumb