5 DAYS AVERAGE FRESHNESS
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84 customers have this product in their favourites
14% of customers buy regularly
Craving an authentic Italian meal? These fresh Elio tagliatelle are imported straight from Italy, crafted with premium durum wheat flour and a rich 16.7% egg content. This 500 g portion cooks quickly, delivering a wonderfully rich texture that pairs beautifully with your favorite sauce. They stay fresh for 5 days when stored at +2 to +4 °C.
Country of origin
Description
Fresh pasta from Italy, with 16.7% egg content and durum wheat flour. They boil immediately, have a rich consistency and are delicious with your favorite sauce.
+2 | + 4 º C after boiling
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
fainadin grau dur, oua16,7%, apa.










