8 DAYS AVERAGE FRESHNESS
1,008 customers have this product in their favourites
25% of customers buy regularly
Enjoy a premium skinless salmon fillet from MY FISH, carefully trimmed of excess fat for a uniform texture and refined look. Sourced from the clean aquaculture waters of Norway, this high-quality fish is delivered defrosted and refrigerated. It stays fresh for 8 days, making it the perfect choice for your sophisticated baked or grilled seafood dishes.
Country of origin
Description
Skinless salmon, also known as "Trim E," is a salmon fillet carefully cleaned of skin and external fat. It offers a uniform texture and a refined appearance, being ideal for sophisticated dishes such as sushi, sashimi or other recipes that emphasize quality and aesthetics.
Salmon fillet, skinless (Salmo Salar) - Chilled thawed product
Species: Salmo Salar
Farming method: farm
Origin: Norway
Source: aquaculture
Store at a temperature between 0 and 4 degrees. Do not consume raw. The product requires heat treatment. Do not refreeze.
The shelf life is maintained only if the cold chain is not interrupted. Use immediately after interrupting the cold chain and prepare the entire quantity.
Even if it has been carefully selected to remove bones, the product may contain bones.
Durability
Composition & Allergens
Composition
PESTE