6 DAYS AVERAGE FRESHNESS
Alfredo Seafood salmon fillet with skin, sourced from Norway, in a 200g pack, is an excellent choice for a healthy and delicious meal. Rich in Omega 3 fatty acids, B complex vitamins, vitamin D, and proteins, it offers a superb taste and aroma. It stays fresh for up to 4 days, perfect for quick preparations.
Country of origin
Description
Salmon fillet with skin (Salmo Salar). Always a good choice not only for its taste and aroma, but also for its health benefits due to its content of Omega 3 fatty acids, vitamin B complex, vitamin D and proteins.
About the producer
Alfredo Seafood is a 100% Romanian brand whose story begins in 2001 with the first truck of mackerel brought into the country. Alfredo Seafood believes in stability, in long-term relationships between partners, in professionalism, managing to meet the requirements of customers in any season with the best quality products delivered on time. Alfredo Seafood believes in the care with which healthy food must be treated from producers to the consumer's table.
Storage conditions
Store at a temperature of 0-4 degrees.
Producer's address
Intrarea Binelui 1A Bucharest, sector 4
Durability
Composition & Allergens
Composition
Allergens
- Peste