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Craving an authentic Italian pizza night at home? This Vilgain pizza dough is just what you need. Straight from Italy, this 280 g dough is made with only 5 natural ingredients. Simply bake it in the oven for 7-8 minutes or cook it in a pan. It is so safe and natural that you can even eat it raw. Once opened, keep it in the fridge and enjoy within 2-3 days.
Brutangerie Buns brioche hamburger 2 x 90g
Country of origin
Italia
Description
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intended for preparing an authentic Italian pizza at home, only 5 natural ingredients.
Keep in a cool, dry and dark place.
After opening, keep refrigerated and consume within 2-3 days.
Can be consumed raw, without cooking.
Cooking instructions:
Preheat the oven to 220 °C. Bake on baking paper for 7-8 minutes. The baking time may vary depending on your oven and the ingredients you choose for your pizza.
The pizza can also be prepared using a pan.
Nutritional values per 100 g
Energy value
1187 kJ282 kCalFats
6.3 gincluding saturated fatty acids1.2 gCarbohydrates
47 gincluding sugars6.8 gProtein
7.7 gSalt
1 gFibre
3 gComposition & Allergens
Composition
Făină de grâu (53 %), apă, făină de semolă(grâu) (9 %), ulei de măsline extravirgin (6 %), sare, maia uscată(grâu).
Avertizare privind alergiile: Alergenii sunt marcați cu bold în ingredientele produsului. Produsul poate conține urme de soia și muștar.
Allergens
- Cereale care contin gluten
- May contain traces of:
- Soia
- Mustar