Miil Mascarpone

Miil Mascarpone - A creamy miracle for your recipes! An irresistibly smooth cheese that will elevate your culinary skills. The perfectly smooth texture and rich flavor make  MIIL Mascarpone the ideal choice for both sweet and savory dishes.

Prepare traditional tiramisu, fluffy cheesecake or use it as a creamy base for pasta sauces. Miil Mascarpone is largely made in the cradle of culinary art, Italy.

Consumption recommendation

With Miil Mascarpone, you will find applications in a wide range of sweet and savory dishes. In the sweet kitchen, it is essential for iconic desserts such as tiramisu or cheesecake, but it is also perfect for light mousses, cake fillings, pancakes or as a base for simple desserts with fruit, honey or nuts. In the savory kitchen, you can use it to soften creamy sauces for pasta, risotto or soups, for example.

About Miil

Eating good food doesn't necessarily mean that it will make a hole in your budget. A brilliant example is our own brand Miil, which is not just a dairy brand. Its charm is hidden in a combination of price and great taste that you will simply love.

About the producer

Sterilgarda Alimenti SPA was founded in 1969 in Castiglione delle Stiviere, Italy, and from the very beginning it has combined traditional experience in the dairy industry with state-of-the-art technology. Sterilgarda operates several production lines, 10 of which are for mascarpone, ricotta and spreads alone. All products meet the highest quality standards, confirmed by certificates such as IFS or BRC.

Storage recommendation

Store at a temperature between 0 °C and +7 °C.  Once opened, keep refrigerated and use within 2 days.

Producer's address

Sterilgarda Alimenti S.p.A., Via Medole 52,
Castiglione d/Stiviere (MN),  Italy