
Miil
Miil UHT Milk 3.5% fat
1 lDelivery within 3 hours
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Xtra price:
RON 5.66
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- Description
- Composition
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- Recipes
Our long-life whole milk is the ideal choice for those who want to enjoy the rich and full taste of milk. Whether enjoyed plain, with cereals, or as part of your favorite recipes, our long-life milk adds a touch of creaminess whenever needed.
This milk has a long shelf life, is aseptically packaged, and features a practical screw cap, allowing for convenient storage. As long as the milk is unopened, it does not need to be refrigerated, making it ideal for travel, camping, or wherever you need it.

Serving suggestion
UHT milk is perfect for enjoying a refreshing glass of cold milk. Pour milk over your favorite cereals or add it to smoothies and shakes.
About MIIL
High level of taste and low prices, this is our private brand MIIL! Buying high-quality dairy products doesn't necessarily mean it will disrupt your budget. The MIIL brand is a successful example. It's not just any dairy brand. Its charm lies in a combination of excellent price, quality, and sustainability that you will simply love.
Have you heard about our other private brands Ubomi, Dacello, Moddia, Pappudia, Kitchin, Yutto, and Pauu? All are members of a family offering great value for money. By choosing these brands, you buy quality products at advantageous prices! Save your family budget with our private brands!
About the manufacturer
Agro Tami, a.s. has been processing cow's milk and producing dairy products for over 50 years. The milk it processes comes from certified quality sources. It is a producer of a complete portfolio of dairy products and belongs to the same group as its sister company Tatranská mliekareň.
Manufacturer's address
Agro Tami, a.s.
Cabajská 10
949 01 Nitra
Slovak Republic
Nutritional values per 100 g
| Energy value | 266 kJ/64 kCal |
| Fats | 3.6 g |
| including saturated fatty acids | 2.4 g |
| Carbohydrates | 4.6 g |
| including sugars | 4.6 g |
| Protein | 3.2 g |
| Salt | 0.12 g |
| Fibre | g |
Allergens
| Lapte |