3499RON
Create a splendid ragu with Marks & Spencer Egg Tagliatelle Pasta, a 500g Italian product. Crafted in the Italian Alps by the Felicetti family, these pasta use carefully selected durum wheat semolina and Alpine spring water. Their rich texture and authentic taste make them the ideal choice for a perfect culinary experience.
Country of origin
Italia
Description
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Crafted in the Italian Alps by the Felicetti family, our egg tagliatelle use carefully selected durum wheat semolina and Alpine spring water, so you can create a splendid ragu.
Nutritional values per 100 g
Energy value
1524 kJ360 kCalFats
3 gincluding saturated fatty acids0.8 gCarbohydrates
68.5 gincluding sugars2.5 gProtein
13.3 gSalt
0.1 gFibre
2.8 gComposition & Allergens
Composition
griş de grâu dur (gluten), ouă pasteurizate (19%), apă de băut.
Allergens
- Cereale care contin gluten
- Oua
