Dr. Oetker Red Food Colouring, a gel-based dye, is perfect for adding a vibrant splash of color to your glazes, creams, whipped cream, or doughs. This Polish product, conveniently packaged in a 10g tube, offers an advantageous alternative to liquid dyes. For best results, use 2 teaspoons of gel for 400g of whipped cream or cream, or one teaspoon for 100g of marzipan.
Country of origin
Description
Give color to your desserts with Dr. Oetker food coloring!
It can be used to color glazes, creams, whipped cream or doughs and, being in the form of a gel, it is an advantageous alternative to liquid dyes.
Dr. Oetker dye is available in 10 g tubes and it is recommended to use 2 teaspoons of gel (1 tube) for 400 g of whipped cream or cream, or a teaspoon of gel for 100 g of marzipan.
Dr. Oetker - Quality is the best recipe.
Storage conditions
Store in a dry place, away from sunlight.
Manufacturer's address:
Str. Albesti 50, Curtea de Arges, jud. Arges
Composition & Allergens
Composition
Sirop de glucoza, zahar, apa, coloranti (luteina (E 161b), carmina (E 120)), agent gelatinizant (caragenan (E 407)), corectori de aciditate (acid citric (E 330), acid lactic (E 270), acid acetic (E 260), lactat de sodiu (E 325)), conservant (sorbat de potasiu (E 202)).